I’ve mentioned before that I like to cook dinners that take more time on the weekends. One of those dinners is turkey dinner. Around Christmas, when turkeys were still a very good price, I bought a 16lb frozen turkey and threw it in the freezer for cooking at a later date. Last week I cooked […]
Creamy Chicken Fajita Pasta
I’m always on the lookout for new recipes to use chicken. Chicken is quick-cooking, versital, and we like it. I stumbled upon a recipe in Food.com for Creamy Cajun Chicken Pasta (before it had 2k+ reviews). It was good, but I wanted to add more veggies to it and tweak it to our liking. So, in […]
Spaghetti and Meatballs
When I posted about my meal plan, I mentioned that sometimes I have a meal that isn’t something you can make on a weeknight, but you make it on Sunday night to eat on Monday or sometime during the week. Spaghetti and meatballs is one of those meals. I think I originally put it on […]
Hamburger Bake
When we came home with our first baby, Russell, Chuck’s mom brought us over this casserole for an easy “heat and eat” meal. Chuck loved it, and so I asked his mom for the recipe. It’s not anything special – I’m sure there are a hundred versions of Hamburger Bake, but it was tasty and […]
Fettucine Alfredo
Today’s dinner bell post is more of an inspiration post. I do include my recipe for Alfredo sauce below, but unlike my past food posts, I’m not going to have a step-by-step meal plan. I think this is three weeks in a row of one of my “slouch” dinners. I promise that next week I’ll […]